Yesterday I got all the big stuff done for the event this weekend. I cut vegetable. I packed a pavilion in my car. I found my chairs. I baked ROAST PORK TENDERLOIN WITH PEAR, DRIED APRICOTS AND RAS EL HANOUT*. Can I say, “YUM!”
All I have left is to pack my personal clothes and the [...]
Archive for May 2nd, 2008
The hard work is done.
Posted in Uncategorized on May 2, 2008 | 1 Comment »
